Sourdough Naan Bread

This sourdough naan bread recipe has two method acting options : oven - baked and cook in a cast iron skillet . While it takes a short time to resurrect , this no - yeast naan wampum recipe is deserving it and is easy to make . It makes a great sourdough discard formula , too !

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The Easiest Naan Recipe

This sourdough naan bread is one of the easiest naan recipes you ’ll ever make . It does n’t want any barm , and can be made with sourdough throwing away . The grow takes a little time , but that ’s hands - off !

While this naan lolly is passing tasty and versatile , it ’s not quitetraditional . When I cook , I usually care to make thing the mode they are supposed to be — in the traditional way .

However , to make naan bread the real way , you must have a tandoor oven . Unfortunately , I do not have one of these wood - fired , cylindrical Lucius Clay devices .

sourdough discard naan bread

This sourdough naan dinero formula has two method options : either oven - baked or a cast iron cooking pan . While not traditional , both have pretty darn good result !

Some citizenry call it naan flatbread , but this recipe differs from mysourdough flatbread recipe , which uses whole pale yellow flour and is heavyset than mysourdough tortilla recipebut slight than this naan lettuce .

Sourdough Naan Bread Recipe

This no - barm naan gelt recipe calls for a sourdough starter . you may use your active starter or sourdough discard . Either works just fine and makes luscious naan bread !

Ingredients

All - purpose flour : I useorganic all - purpose flour . It ’s ok to use part whole wheat flour , too .

Salt

Baking washing soda : Just a pinch !

sourdough naan bread recipe

Sourdough starter : Get asourdough starterbubbling or reactivate the one you have sitting in your fridge . If it ’s sourdough throwing away day , habituate that !

redundant pure Olea europaea vegetable oil

Plain yogurt : Any plain yogurt works , but I like thisorganic yogurtorhomemade yogurt .

A stack of naan bread in a bowl on a wood surface with flour on it and a kitchen cloth surrounding.

Honey : I like to useraw honeyfor this recipe .

How to Make Sourdough Naan Bread

Since this is a no - barm naan bread formula , make certain you make the dough in progress to let it rise for up to 8 hours . allow it uprise overnight , or make it in the morning to be ready by evening to wangle .

Make the Dough

First , mix the flour , saltiness , and just a catch of baking sal soda .

Then add somesourdough entrant .

Add theplain yogurtand stir it all together to make a very shaggy dough . Then , dissolve some beloved into lukewarm H2O and pour that into the bowl .

A stack of sourdough naan in a bowl on a wood surface, top view.

Now , stir and gently massage the kale in the bowl with the spatula . It should be fairly wet but not sloughy .

If it ’s still a bit ironical , add more water , one tablespoonful at a prison term , until it get through the correct consistency .

Cover the bowl with credit card orbeeswax wrapand lay it apart to rest for at least 4 - 8 hours or overnight at way temperature . The dough should rise to about double in size .

Sourdough naan ingredients in small bowls on a wood surface, top view.

When you ’re ready to cook the naan , plough the sugar onto a floured workplace aerofoil . Flour your workforce and knead the moolah several meter until it ’s liquid .

Then divide the dough into 6 equally sized pieces .

Flour your hands again , then stretch out each piece of dough into an oval or teardrop shape until it ’s about half an column inch thick .

A whisk mixing the dry ingredients to make naan bread, top view.

When the loot is quick , make the sourdough nan bread using one of these two different methods .

Oven Method

First , preheat the oven to 425 ° F and munificently rub a sheet pan with olive vegetable oil .

Place all six pieces of naan dough onto the grease baking sheet .

bolt down the pan into the hot oven and check closely since it does n’t take long ! After about 7 - 8 minutes , the bottoms should be gracious and golden brown . Then go in advance and tack them over .

A hand pouring a measuring cup of sourdough starter into the dry ingredients.

Remove the baking sail from the oven , riff over each art object , place back in the oven , and bake for another 2 - 3 minutes .

Cast Iron Pan Method

Heat a cast Fe skillet and falsify each sourdough naan bread slice one at a time , flipping to cook each side .

When the naan is done , brush it with olive oil or ghee . That ’s it , the easiest nan recipe ever !

How to Serve Sourdough Naan

wait on alongside your favorite Indian dish , and you ’re good to go ! Try it with thiseasy coconut curryor mycoconut lentil cauliflower curry .

This sourdough naan loot is super versatile . I screw to consume it with a hummus plate that includespickled onion , roast olives , dilly bean , and freshgarden veg .